The Taverners is a real country pub that is popular with locals and tourists alike.
We buy our produce daily depending on what is available at the markets, from the farms & what has been caught, foraged, shot or hunted. The majority of our meats come from Island farmers, the fish comes from local waters & we use I.O.W vegetables when they are in season.
We bake our own bread & pastries daily & our local cheeses come from the award winning Richard Hodgeson of the I.O.W cheese company.
All our chips are hand cut and triple cooked. We believe all of this gives us some of the freshest & best quality ingredients on the Island. We then prepare it simply and cook it only when you order, it takes time, effort & patience but we believe it is worth it.